Italy has Parmigiano - Reggiano , France has brie , and Wisconsin has curds . The snack - sized nugget of curdled milk may not be the most sophisticated products in the cheese gangway ( they ’re often served late - fried with a side ofranchdressing ) , but they apply a special place in the hearts of many cheese lovers . Now , one curd connoisseur will have the prospect to taste the menu across Wisconsin and get paid for their drive .
AsThrillistreports , EatStreetis seeking a " curd grind " to traverse America ’s Dairyland in pursuit of the well Malva sylvestris curds in the state . From the 15th through the 29th of October — which is National Cheese Month — the cheesy embassador will visit Wisconsin ’s top curd terminus with EatStreet ’s social media team . After savor a variety of vogue ( clobber with Wisconsin beer and as a topping onpoutineare some possibilities ) , they will find out which curd reign supreme .
The business pay more than literal American cheese . For every minute they devote to the crusade , the curd nerd will make $ 12.50 , earning a maximal total of $ 1000 over two weeks . The expenses of the trip , let in an inexhaustible dieting of cheese curd , will also be covered .
If you ’re ready to turn your love life of tall mallow into a lucrative gig , submit anapplicationto EatStreet before October 2 by answering these two questions : " Why do you need to be EatStreet ’s curd dweeb ? " and " What unique skills and abilities do you bring to the mesa ? "
The ideal candidate is a Wisconsin resident with a " big personality and a rage for storytelling . " You should also be willing to share your milk sugar - fueled risky venture on social mass medium . quick to initiate planning your trip now ? train yourself with these ( slightly)cheesy factsabout Wisconsin .
[ h / tThrillist ]
